You know those days when potatoes and hot soup are the only thing you crave? Your body is saying “slow down and mend.” With some spinach added for iron and good health, some cheese for flavor, protein and calcium, my Creamy Potato Soup is just what the doctor ordered. Filling but light. Add boiling water directly into the pouch, stir and sip some good health. This is a Project F.A.R.M. (First-class American Rural Made) product.
Ingredients: Organic Potato Flakes (potatoes, mono- & diglycerides, citric acid), Organic White Sharp Cheddar Cheese (milk, salt, cheese cultures, enzymes {vegetable rennet}), Sea Salt, Organic Garlic, Organic Spinach, Organic Onions and Organic Black Pepper. Vegetarian
Nutrition Facts: One serving equals 110 calories, 3 g fat (2 g saturated fat, 0 g trans fat), 10 mg cholesterol, 350 mg sodium, 18 g carbohydrate, 2 g fiber, 1 g sugar, 4 g protein.
